Why you’ll love Sun Siyam’s resorts

Why you’ll love Sun Siyam’s resorts

In this special feature, our travel experts share why Sun Siyam ranks among their top picks in the Maldives. The Maldives consists of 1,200 islands, of which 144 can be visited by tourists. With so many amazing options to choose from, finding the perfect resort for your beach getaway can be challenging. Our Maldives specialists…

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Watermelon Salad with Feta and Mint

Watermelon Salad with Feta and Mint

There is nothing like a watermelon salad with feta and mint in the summer. We found a sweet yellow watermelon and combined it with the red seedless variety for fabulous fresh flavors. Once you’ve tasted this delicious salad, you’ll want to make it every time watermelon season rolls around! We usually pair this salad with…

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17 Unmissable Things To Do In Penang With Kids

17 Unmissable Things To Do In Penang With Kids

This post may contain affiliate links. We may receive a small commission, at no cost to you, if you make a purchase. Read Disclosure. Penang is one of the most fascinating and diverse destinations in Malaysia. It’s an island located on the western shores, connected to the mainland by bridge, but has a unique culture…

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This Mexican Beach Town Feels Like Cinque Terre—But With Fewer Tourists

This Mexican Beach Town Feels Like Cinque Terre—But With Fewer Tourists

Perched dramatically on Mexico’s Pacific coast, this hidden paradise feels like a secret whispered among travelers in the know. Picture this: vibrant villas in sunset hues cascading down rugged cliffs, their terraces offering endless views of the azure ocean below. While the world flocks to Italy’s Cinque Terre for its postcard-perfect views and colorful architecture,…

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This Portuguese Dish Is Pure Comfort Food

This Portuguese Dish Is Pure Comfort Food

There’s a reason why Bacalhau à Gomes de Sá is on the menu at so many Portuguese restaurants – it’s pure comfort food. Learn how to make this Portuguese casserole in your home kitchen. Image: ©2foodtrippers Bacalhau à Gomes de Sá, a casserole of caramelized onions, potatoes and salt cod (i.e. bacalhau), is one of…

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Exploring the Country in Depth

Exploring the Country in Depth

Ever tasted Filipino adobo cooked by someone’s grandma in a small-town carinderia, or watched the sunset from atop a 2,000-year-old rice terrace? (Slow travel in the Philippines) If that sounds intriguing, then you’re in for a treat—that’s exactly the kind of genuine encounter the Philippines offers beyond its famous white-sand beaches. With over 7,000 islands,…

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