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Watermelon Salad with Feta and Mint

Watermelon Salad with Feta and Mint

There is nothing like a watermelon salad with feta and mint in the summer. We found a sweet yellow watermelon and combined it with the red seedless variety for fabulous fresh flavors. Once you’ve tasted this delicious salad, you’ll want to make it every time watermelon season rolls around! We usually pair this salad with…

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This Mexican Beach Town Feels Like Cinque Terre—But With Fewer Tourists

This Mexican Beach Town Feels Like Cinque Terre—But With Fewer Tourists

Perched dramatically on Mexico’s Pacific coast, this hidden paradise feels like a secret whispered among travelers in the know. Picture this: vibrant villas in sunset hues cascading down rugged cliffs, their terraces offering endless views of the azure ocean below. While the world flocks to Italy’s Cinque Terre for its postcard-perfect views and colorful architecture,…

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This Portuguese Dish Is Pure Comfort Food

This Portuguese Dish Is Pure Comfort Food

There’s a reason why Bacalhau à Gomes de Sá is on the menu at so many Portuguese restaurants – it’s pure comfort food. Learn how to make this Portuguese casserole in your home kitchen. Image: ©2foodtrippers Bacalhau à Gomes de Sá, a casserole of caramelized onions, potatoes and salt cod (i.e. bacalhau), is one of…

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Exploring the Country in Depth

Exploring the Country in Depth

Ever tasted Filipino adobo cooked by someone’s grandma in a small-town carinderia, or watched the sunset from atop a 2,000-year-old rice terrace? (Slow travel in the Philippines) If that sounds intriguing, then you’re in for a treat—that’s exactly the kind of genuine encounter the Philippines offers beyond its famous white-sand beaches. With over 7,000 islands,…

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